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Tag: SIG

Lifestyle changes have played a major role in defining how the packaged food and beverage industry evolves. And it is no different when it comes to rightsizing products, with manufacturers offering consumers the choice of buying a product in their preferred pack size. But what is driving these consumer...
The expanded SIG Technology Centre Asia-Pacific (TCAP) in Suzhou, China, takes the total number of buildings to four, and increasing the total area of the center from 17,450sqm to 21,860sqm With the new expansion of the Technology Centre Asia-Pacific (TCAP), SIG has reinforced its commitment to deliver an innovation base...
SIG has received approval for its group-wide, science-based, net-zero target from the Science Based Targets initiative (SBTi). The company has committed to reach net-zero greenhouse gas (GHG) emissions across its value chain by 2050 – the most ambitious commitment available through the SBTi process. Of more than 2,000 companies...
The new plant in Palgar, India specialises in producing bag-in-box and spouted pouch packaging SIG has announced the opening of a second production plant in Palghar, India. The plant will specialise in production of SIG’s bag-in-box and spouted pouch packaging, previously marketed under Scholle IPN and Bossar. The new production plant,...
The aseptic carton plant will serve dairy and non-carbonated soft drink players in India SIG will construct its first aseptic carton plant in India, the world’s largest milk market, and one of the largest juice producing countries globally. The plant will be situated in Ahmedabad, in the state of Gujarat. SIG...
SIG has purchased 100% of their aluminium for the company's line of aseptic carton packs SIG has announced further efforts towards responsible sourcing through purchasing 100% of the aluminium for SIG aseptic carton packs with certification to the Aluminium Stewardship Initiative (ASI) standards globally from Jan 2023. ASI sets leading standards...
We have been taught since young to finish every bit of food on our plate; but reducing food waste goes much further than that. By Agatha Wong Angela Lu, president and general manager of Asia Pacific South at SIG The issue of food loss is endemic and pervasive: all along the supply...
Angela Lu, president and general manager of SIG (Asia Pacific South) (Image: SIG) SIG has expanded its product portfolio in the region with the acquisition of Scholle IPN and Evergreen Asia, offering manufacturers in the F&B industry more opportunities to position their products optimally for the needs of the markets...
With SIG’s proven drinksplus technology, TH true MILK has launched a healthy snack drink to dairy shelves across Vietnam. TH true MILK LIGHT MEAL is a combination of pure milk and plant-based ingredients including granular oats, walnuts and macadamia nuts. During the pandemic, consumers in Vietnam sought healthier beverages and...
Water – it is the most important substance on our planet as, in one way or another, every living thing depends on it. Put simply, if there was no water there would be no life on earth. While its essentiality has always been clear, water has become much more...