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Tag: Meatable

By Agatha Wong The last time Food & Beverage Asia featured Meatable, Krijn de Nood, co-founder and CEO of Meatable, shared his views on the cultivated meat industry and the positive impact it can generate across the protein industry. In the same article, he also highlighted Meatable’s partnership with ESCO...
Meatable has unveiled its cultivated meat products in Singapore, the company’s first press tasting anywhere in the world. This tasting featured pork sausages, hot dogs and pulled pork tacos.  The event received Singapore Food Agency (SFA) approval, a necessary part of the regulatory process. The SFA is the world's...
We have heard as much about the benefits of going plant-based. But what about cultivated meat? Agatha Wong speaks with Krijn de Nood, co-founder and CEO of Meatable, to find out more about the cultivated meat industry, and how it can change how we look at meat. While meat analogues...