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Tag: HRS Heat Exchangers

Evaporation is an important industrial process, used for concentrating solutions in a range of sectors including manufacturing and even the food and pharmaceutical sectors. By Arnold Kleijn, product development manager, HRS Heat Exchangers Evaporation is a process where a material moves from its liquid state to a vapour (or gas). The...
Over the course of its 40-year history, HRS Heat Exchangers has become one of the leaders in heat exchange technology for the food and drink industry, with processes such as pasteurisation, cooling and evaporation being particular specialities. In response to demand from customers across a wide range of sectors, from...
Orange juice remains one of the most popular soft drinks around the world, but challenging weather conditions in 2021, 2022 and 2023 in the world’s major production regions of Brazil and Florida mean that the supply chain faces record raw material costs. As a result, producers will need to...
By Matt Hale, international sales and marketing director of HRS Heat Exchangers Over the last decade or so, the benefits of aseptic filling technology, compared to traditional hot filling techniques, have become well known in the food and drink sector. The benefits in terms of product quality have also been...
By Matt Hale, international sales and marketing director, HRS Heat Exchangers Pumps are an integral part of many food processing facilities, but care must be taken to select the correct pump for both the product being moved and the process requirements. Physical damage to the product, as well as the...