By Agatha Wong
This year’s Fi Asia Thailand 2023 brought together global and local companies presenting their latest innovations in the food ingredients sector. From promoting sustainable solutions and clean labels to truly unique flavour combinations and protein alternatives, the event also showcased what Asia-Pacific – and more specifically, South East Asia – had to offer in this market.
With a rising middle-class that is growing ever further in terms of affluence and purchasing power, these solutions highlight the change in consumer demand from this region. Be it plant-based or fortified dairy products, visitors to the show were regaled with a vision of what was to come in the food and beverage industry. Herein are the highlights garnered from the showground, covering the most salient observations and trends identified by key players and market leaders in the industry.
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