Food & Beverage Asia December/January 2024

Features

From bean to bar: Aalst celebrates 20 years of quality and success
Found and based in Singapore, Aalst offers a unique perspective on the creation of chocolate products for the Asia-Pacific market – delivering comprehensive solutions ranging from compounds to couvertures.

When package size matters
Changing consumer preferences and other external factors such as cost and region-specific demands have compelled manufacturers to create offer different sizing options for their beverage products.

SIFST Annual Report 2023
This year’s report presents two insightful studies on how (1) land-scarce countries such as Singapore can maximise their urban farming potential and (2) alternative protein companies can create realistic meat flavours.