Food & Beverage Asia December/January 2023

Features

A farm for the future
Located in Singapore’s industrial zone, ComCrop hopes to contribute to the country’s ambitious goals for food security by 2030 with innovative rooftop farming technologies and optimised climate solutions optimised for the resource-scarce nation.

Turning ideas to reality under one roof
IFF’s latest innovation centre in Singapore is a testament to the company’s commitment to delivering speedy and tailored solutions for their customers, with four business divisions working hand-in-hand, side-by-side to meet the trending needs of consumers in the region and worldwide.

SIFST Annual Report 2022
In conjunction with the Singapore Institute of Food Science and Technology (SIFST), this year’s Annual celebrates a returning to a new normal after the COVID-19 pandemic with the 21st IUFOST World Congress, along with two reports analysing key issues in the food and nutrition realm.