FAM STUMABO launches Yuran Hytec 300 at Anuga FoodTec 2024

The new high-capacity belt-fed dicer is designed for the meat and alternative protein processing industry

FAM STUMABO will launch the Yuran Hytec 300, a belt-fed dicer, at Anuga FoodTec 2024, held from 19-22 Mar.

The Yuran Hytec 300 is a machine designed to dice, strip-cut, and shred a wide variety of meat, poultry, and alternative protein products. This equipment offers improved processing capabilities compared to its predecessor, the Yuran Hytec 240.

The key features of the Yuran Hytec 300 include:

  1. Increased capacity: The 300mm wide conveyor belt allows a increased feeding capacity, accommodating products with larger dimensions.
  2. More cutting options: Dual independent variable-speed motors enable precise adjustments to cut size and shape without the need for additional cutting tools.
  3. Efficient changeovers: Quick-removable splined shafts of the cutting spindles facilitate fast changeovers from one cut size to another, reducing downtime in the production process.
  4. Hygienic design: The smart hygienic design ensures easy, thorough, and safe cleaning of the machine.

The product is fed via the belt and guided towards the feed roll, ensuring a positive transfer into the circular knives. These circular knives cut the product into strips, which are then diced by the crosscut knife spindle at the desired height or length. The machine also offers the option of a pre-break system for initial reduction in combination with subsequent cutting and shredding spindles.

Successful applications

The Yuran Hytec 300 finds its use in cutting fresh, crust-frozen, tempered frozen, and (hot) cooked meat-and poultry products. It provides an efficient and consistent “pulled look” shredding of cooked beef, poultry, and pork meats, making it suitable for BBQ meats, salad and pizza toppings, sandwiches, and handheld snacks. The specialised cutting tools are also able to handle the extruded products, creating alternative meat products in familiar cuts and shapes.