DuPont at Fi India & Hi 2016 Will Focus on Solutions for a Healthier India

India-centric and forward-thinking innovationswill be showcased to address emerging trends in health and taste 

NEW DELHI, India, 25 July, 2016 – DuPont Nutrition & Health will address the health and taste challenges of everyday life with ingredients that offer multiple nutritional and functional benefits at Fi India & Hi 2016. Held at Pragati Maidan, New Delhi on 22-24 August, the event will be a showcase of DuPont™ Danisco® range of solutions in both food and dietary supplement industries with forward-thinking product concepts for the Indian masses.

Exciting launches with new solutions

DuPont Nutrition & Health is a world leader in applying market-driven science and innovation. “We stay on top of evolving local tastes and trends with supporting consumer research and close customer collaboration in every region.” says Anurag Jain, marketing leader South Asia, DuPont Nutrition & Health. “This year, we are thrilled to launch not one, but two products at Fi India. We will also introduce a new concept of ‘packaged roti’, inspired from the growing need for convenience food by the Indian household”.

Located at stand B30, the company will showcase

  • SUPRO® XT 221D Isolated Soy Protein that demonstrates excellent flow characteristics for better-dispersion in high-protein dry blended beverages.
  • GRINDSTED® JU 543-M and GRINDSTED® JU 4801 system solutions for rich in taste, ready-to-serve fruit beverage applications.
  • Ready-to-eat rotis that take freshness to the next level.

Addressing India’s challenges

“At DuPont Nutrition & Health, our endeavor is to work with customers to develop wholesome foods, beverages and dietary supplements that actively promote good health. We use our global knowledge with a broad range of ingredients to address needs across multiple consumer segments”, said Parth Patel, regional business leader South Asia. “The featured prototypes on our booth will demonstrate how our solutions can help address some of India’s key health challenges such as diabetes, weight management, digestive and immune health as well as protein deficiency without compromising taste and texture.”

Visitors will have the opportunity to meet experts from DuPont to discuss health-promoting ingredients from the DuPont™ Danisco® range and sample great-tasting food concepts prepared with Indian taste buds in mind.