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Ingredients

Solar Biotech, led by industrial biotech expert Alex Berlin, has become a significant piece of the puzzle for sustainable food tech companies taking products to market. TurtleTree knew from the beginning that one of the biggest challenges for food tech companies was developing the technologies required to scale up...
Roquette, a global leader in plant-based ingredients and a pioneer of plant proteins, has announced the opening of a centre of expertise of 2,000 square metres in Vic-Sur-Aisne (Hauts-de-France, France). The centre will enlarge the field of possibilities in terms of food innovation, new plant protein development and new...
A new study has revealed Arjuna Natural Pvt, Ltd.’s CURCUGREEN® (BCM-95®) turmeric extract could potentially help lessen damage from Alzheimer’s disease on organs other than the brain. With the global population of seniors poised to double by 2050, concern about Alzheimer’s is something of high importance to a third...
As health and wellness literacy continues to grow amongst consumers, brands are looking for innovative solutions and products that can meet their multi-faceted demands. DSM’s new Products with a Purpose campaign seeks to cover these needs in a world of changing nutritional needs. With the present COVID-19 pandemic situation and...
GEA will be designing and delivering the world’s first pilot plant for hydrolysing krill protein on behalf of Aker BioMarine. The client is a biotechnology company based in Norway that fishes for Antarctic krill – tiny shrimp-like crustaceans – and uses them to develop ingredients for functional foods, aquaculture...
Changing dietary needs and plant-based innovations have greatly altered the dairy industry, resulting in a broad spectrum of consumers with different demands across various demographics. Lee Jie Ying, strategic marketing manager of Beverages at Kerry Asia Pacific, Middle East & Africa, writes on the diversity of the dairy market. The...
Far from being a fad, interest in plant-based foods shows no sign of waning. Whether consumers are experimenting with a meat-free day once a week in the vanguard of the vegan trend or making small but incremental changes to their diet: plant-based has gone from niche to normal in...
Since the outbreak of COVID-19, consumers are increasingly optioning for affordable indulgences to satisfy cravings and relieve stress. Premium chocolate and hybrid confections are considered affordable indulgences. As lockdowns became the new normal, many consumers shifted toward online shopping, leading to a surge in e-commerce. Digital transformation has also...
KPS Capital Partners, LP (KPS) has entered into a definitive purchase agreement with Tate & Lyle PLC ("Tate & Lyle") (LSE: TATE.L) to acquire a controlling stake in its Primary Products business in North America and Latin America and its interests in the Almidones Mexicanos S.A de C.V; and DuPont Tate & Lyle...
DolCas Biotech, LLC has released a pharmacokinetic data in support of the 39-fold-enhanced bioavailability of free curcumin claim for its Curcugen® curcumin extract. The 17-subject randomised, double-blind, crossover study1 published 9 July (volume 100) in the journal Medicine by Sanjib Panda, MPh, et alia, evaluated the dispersible, 98.5% native...