By Christian Philippsen, managing director, BENEO, Asia-Pacific
As we begin to lose bone mass and strength in our advance years, the importance of bone health becomes ever more important
Calcium is an essential mineral for keeping our bones strong and healthy at any age. Maintaining a certain level of calcium in...
Consumers’ preference for premium and high-quality affordable chocolate confectionery products is increasing these days. To this, together with the fact that more than 60% of consumers globally indicate that taste is the most important characteristic of chocolate products, we asked ourselves, how to raise the bar in compounds for...
Consumers increasingly want to avoid artificial colours. Victor Foo, general manager at GNT Singapore, explains how plant-based colour concentrates can deliver eye-catching shades alongside clean and clear labels
Colour is key to creating appetising confectionery. It can help products stand out on the shelf, showcase enticing flavours, and influence product...
The connection between gut health and immunity is becoming increasingly apparent through scientific research. Studies have shown that a healthy gut microbiome is essential for a strong immune system.
Caroline Perreau, nutrition and health research manager at Roquette, explained: “The gut microbiome contains millions of beneficial bacteria that help to...
Consumers’ changing attitudes to life are affecting the way they indulge. Chocolate manufacturer Barry Callebaut’s recent trend research shows how changing attitudes to life were impacted by Covid, and how this has accelerated already emerging attitudes. Consumers are shifting between different attitudes, and as they do, they also look...
Mineral particles are a perfect example of how a natural sustainable raw material can also meet demand for highly efficient processing.
By Carolina Diaz Quijano, director of technical services consumer goods, Omya International
Sometimes it is the little things in life that can make a big difference. Therefore, in order to...
Symvision AI augments market knowledge with up-to-the-minute data feeds on market launches and online listening from the company's network of trusted market professionals
Symrise is gearing up for Gulfood Manufacturing 2023, from 7-9 Nov 2023.
During the show, Symrise will demonstrate its approach to understanding consumer preferences in food &...
The flavour and fragrance industry has always been looking for natural ingredients – even more so these day in order to meet consumer demand. Sustainability, renewability, competitiveness; there are many parameters that have been challenging to meet with traditional natural ingredients. Gaël Boyenval, director of business development for F&F...
Unlike traditional sports, e-sports command a completely different set of physical and mental demands unique to the category
By Christian Philippsen, managing director of BENEO, Asia-Pacific
This year marks a year of firsts for the e-sports industry: In Jun, Singapore hosted the first ever Olympic e-sports week, bringing together e-athletes...
(Image: Rousselot)
Rousselot and Gelnex will be showcasing their collagen and gelatine solutions and knowledge at Food Ingredients Europe (FiE) from 28-30 Nov in Frankfurt, Germany. Attendees can discover the company’s cutting-edge advancements in collagen and gelatine technology, including the science behind their benefits, new product concepts, and how food...
