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Epax offers research grant as it asks ‘What’s next after Omega-3?’
Epax will offer a €100,000 grant to researchers who can expand scientific understanding of the health benefits of marine long-chain monounsaturated fatty acids (LC-MUFAs).
The competition marks the launch of...
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GNT secures independent verification of Product Carbon Footprint methodology for plant-based EXBERRY® colors
GNT has become one of the first food color manufacturers worldwide to have its Product Carbon Footprint (PCF) methodology independently verified in line with the ISO standard.
The PCF calculations...
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IFF identifies the life-stage insights shaping dairy’s future
NEW YORK (October 6, 2026) – IFF (NYSE: IFF)—a global leader in flavors, fragrances and health and biosciences, published its latest resource, Dear Dairy: The Life Stages Guide. This strategic guide reveals...
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artience and DIC Establish Industry-First Common Protocol for Evaluating Film Packaging Recyclability in Japan
Tokyo, Japan, October 7, 2026 — The artience Group, through its packaging solutions subsidiary Toyo Ink Co., Ltd., and DIC Corporation today announced the development of the industry’s first "common...
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PLT Health Solutions to Showcase New Ingredients and New Clinical Studies at SupplySide Global...
Morristown, NJ, 29 September 2026 – PLT Health Solutions, Inc. announced that it will be showcasing new ingredients and highlighting new clinical science and delivery system options at SupplySide...
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Rapid focus, no caffeine: New study confirms Zynamite® delivers fast-acting benefits for cognition and...
A clinical trial has validated the fast-acting cognitive and mood benefits of Nektium’s water-soluble Zynamite® mango leaf extract.
In the functional beverage and supplement markets, consumer demand is shifting away...
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Swicy beverages and brown butter-apple bars: BGG develops on-trend concepts for body and mind...
BGG will present bold new concepts at SupplySide Global 2026, from a sweet and spicy beverage for weight management to indulgent snack bars for mental wellbeing.
Based at booth 7743,...
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Keep the taste, cut the alcohol: the role of heat exchangers in AF brewing
The popularity of low alcohol and alcohol-free (AF) beers and ciders has increased massively in recent years, driven by health and social considerations. Many of these drinks are produced...
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From alcohol-free to digital: Krones at BrauBeviale 2026
Neutraubling, 4 September 2026 – Alcohol-free beers, increasing demands for energy and resource efficiency, and the ongoing advance of digitalisation: the brewing industry is undergoing significant change. Krones will demonstrate...
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Prosur showcases clean-label solutionsfor Asia’s “new food rules”
Prosur will showcase its natural ingredient solutions at FI Asia, demonstrating how manufacturers can “protect food with food” to meet growing demand for cleaner labels in Asia.
Research shows that...











