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BENEO delivers commentary for World Health Day

Editor's Pick Agatha Wong - April 7, 2022

Editor's Pick

BENEO delivers commentary for World Health Day

Editor's Pick

Sugar can be made more appealing to consumers with new packaging

Editor's Pick

World of water shift: Packaging for a greener planet

SEE ALL EDITOR'S PICKS

Market Insights

Survey reveals exact point where shoppers consider a product to be too expensive

Market Insights Agatha Wong - February 21, 2022

New report reveals mental well-being as top health trend impacting food and supplement choices

Ingredients Agatha Wong - February 3, 2022

Functionality, sustainability, health consciousness, and convenience identified as top beverage industry trends driving change

Ingredients Agatha Wong - January 13, 2022

SEE ALL MARKET INSIGHTS

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LATEST NEWS

Yili moves to advance its carbon neutrality goal across the industrial...

Biting Issues April 14, 2022

Sustainable packaging takes centre stage at Westfalia Fruit in France

First Looks April 14, 2022

Emerson condition monitoring software expands visibility to asset health

First Looks April 13, 2022

Spanish wine testing laboratory announces new NMR authentication service

First Looks April 13, 2022

Glife Technologies expands into Indonesia and Malaysia with investments in PanenID...

Biting Issues April 12, 2022

The Pond Foundation and WhatIF Foods collaborate to create a carbon...

Biting Issues April 12, 2022

SEE ALL LATEST NEWS

ON THE TABLE

Rising stakes: Building a resilient global food system in the face of climate change

On the Table Agatha Wong - December 9, 2021

How food manufacturers can enhance quality checks

On the Table Agatha Wong - December 9, 2021

Sweet as a nut: FairFlavor offers novel dairy alternatives

On the Table Agatha Wong - December 9, 2021

SEE ALL ON THE TABLE

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LATEST ISSUE

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INGREDIENTS

Yili moves to advance its carbon neutrality goal across the industrial chain before 2050

Biting Issues Agatha Wong - April 14, 2022

Glife Technologies expands into Indonesia and Malaysia with investments in PanenID and Yolek

Biting Issues Agatha Wong - April 12, 2022

The Pond Foundation and WhatIF Foods collaborate to create a carbon reduction initiative

Biting Issues Agatha Wong - April 12, 2022

Haofood secures US$3.5 million seed capital to advance R&D innovation for plant-based chicken

Biting Issues Agatha Wong - April 12, 2022

NGS launches Healthy Heights KidzProtein nutritional shakes

Biting Issues Agatha Wong - April 11, 2022

BENEO delivers commentary for World Health Day

Editor's Pick Agatha Wong - April 7, 2022

SEE ALL INGREDIENTS

PROCESSING & PACKAGING

First Looks

Sustainable packaging takes centre stage at Westfalia Fruit in France

Agatha Wong - April 14, 2022

First Looks

Emerson condition monitoring software expands visibility to asset health

Agatha Wong - April 13, 2022

First Looks

Spanish wine testing laboratory announces new NMR authentication service

Agatha Wong - April 13, 2022

First Looks

TH true MILK brings healthy innovation to dairy shelves with SIG’s...

Agatha Wong - April 8, 2022

SEE ALL PROCESSING & PACKAGING

SUSTAINABILITY

SanLucar and Sanifruit, together for zero-waste solutions in the agricultural sector

Ingredients Agatha Wong - January 5, 2022

Dole Sunshine Company and Clarifruit unleash the power of AI to reduce fruit loss

News Agatha Wong - January 5, 2022

“Shared Planet” leads Innova Market Insights’ Top Ten Trends for 2022

Market Insights Agatha Wong - December 16, 2021

New organics recycling program allows Cortec® Corporation to use its own compostable bags

News Agatha Wong - October 29, 2021

Companies pledge millions to end hunger in the world by 2030 as part of...

Ingredients Agatha Wong - October 28, 2021

SEE ALL SUSTAINABILITY

VIRTUAL EXHIBITION

Coming soon! Stay tuned!