Allma Unveils “The Food of the Future”
Microalgae supplier Allma showcased ground-breaking food and beverage concepts that harness the benefits of sun-grown Chlorella at Health Ingredients Europe 2014. Working with its industry partners, Allma has developed a series of innovative recipes that incorporate Chlorella in order to demonstrate that “the next generation of foods will be green”. Applications on display at HIE included bubble tea, olive oil, a savoury spread and …