News archive

Tag: natural

Editor’s pickDoehler at ProSweets 2019: Discover natural ingredients and innovative ideas for unique Multi-Sensory Experiences®

23-01-2019
prosweet, innovation, food ingredient, natural

Although confectionery products are primarily seen as an indulgence, the number of customers requesting healthy added value continues to grow. At the ProSweets trade fair in Cologne from 27 to 30 January 2019, Doehler will showcase numerous innovative concepts that combine indulgence and health in perfect harmony. True to the company’s motto …

Chr. Hansen Launches Natural Red Colour

30-11-2018
Food Colour, Natural Colour, Minimal Processing,

Clean, simple and naturally sourced – Chr. Hansen has recently launched a vibrant, minimally processed red vegetable juice with unique colouring benefits Red is a key shade in many food products – from cakes to confectionary to milkshakes. But naturally sourced red solutions can be rife with technical constraints for food and beverage …

First Dietary Fibre Verified Natural According to ISO

16-11-2018
Natural, Chicory Root, ISO

Major chicory root processor Sensus announced today that their full range of chicory inulin and oligofructose products qualifies as natural according to the new ISO 19657:2017 standard. About a year after ISO set a new standard for food ingredients to be called ‘natural’, chicory root fibre is the first dietary fibre to achieve this …

Editor’s pickFive Opportunities for Fresh Snacking: GNT

14-09-2018
Snack, Natural Colours, Trends

Due to our increasingly hectic society, snacking is gaining in importance for today’s consumers. People have little or no time to cook or to prepare food. But even when snacking in-between meals or on the go, food has to be fresh, appealing and satisfying. EXBERRY®, the leading global brand of Colouring Foods, has identified the top five …