02-08-2019
Credit: © Arla Foods amba Arla Foods has signed an agreement with UK supermarket chain Morrisons to cover its beef supply chain. As per the terms of the agreement, Morrisons will include bull calves from its dairy suppliers that participate in the Arla UK 360 programme in its beef supply chain. Dairy farmers supported by the …
01-08-2019
Bosch Packaging Technology will showcase its latest packaging system solutions for bars, biscuits and bakery at two global packaging trade shows in September. At PackExpo in Las Vegas, USA, Bosch will showcase a high-speed integrated system solution with features that take efficiency to the next level. At FachPack in Nuremberg, Germany, customers …
01-08-2019
Credit: Well Cabral on Unsplash US-based crop improvement company Benson Hill Biosystems has partnered with seed breeder Brownseed Genetics for new corn hybrids with higher oil content and essential amino acids. Growers, livestock, and ethanol and biodiesel producers are set to benefit from the new Brownseed hybrids, which are developed using …
01-08-2019
The European recycling industry is going to miss a 2025 target for recycling PET bottles unless there is a reversal of the slowing growth rate in recycling, according to a new study by ICIS. The study also found evidence that bottle-deposit schemes are working better as an incentive than market prices for recycled material. In March, the European …
01-08-2019
SIG ANNOUNCES FURTHER ASIA-PACIFIC EXPANSION SIG SET FOR GROWTH WITH NEW STATE-OF-THE-ART PRODUCTION PLANT IN CHINA As the Asia-Pacific region continues to be one of the major growth engines for aseptic carton packaging, SIG has announced investment in the region with the construction of a second production plant in Suzhou, China. To …
31-07-2019
Sensient Flavors presents a new collection of ‘Trends to Taste’ flavours. The range of six state-of-the-art flavours is based on the company’s latest insights into consumer interpretations of the past, present and future. The flavours not only give final applications a new aromatic kick; but also inspire insight and achievable …
31-07-2019
Everyone wants to be as healthy as they can be. However, while wearable technology has made it possible for people to track their physical activity, personalised nutrition has yet to be fully addressed. For example - while it is basic understanding that a clean diet and frequent exercise will lead to weight loss, a one-size fits all approach may …
31-07-2019
Better food quality control Food profilers develop new methodological approach for food analysis Scientists at the Technical University of Munich (TUM) and the Leibniz-Institute for Food Systems Biology have developed a new methodology for the simultaneous analysis of odorants and tastants. It could simplify and accelerate the quality control of …
31-07-2019
Like MPC’s MaltRite™ malted barley extracts, OatRite™ is plant-derived, high in protein, minerals and antioxidants, and offers benefits for baked goods including browning, texture and shelf life Malt Products Corporation (MPC), a manufacturer of malted barley extract and other natural, nutritious sweeteners, will showcase its …
31-07-2019
Smart-looking, user-friendly, responsive to users' real needs: three key aspects of the new website, designed to embody the Group's corporate identity in its centenary year The new www.sacmi.it website is set to go live on 26th July. Featuring innovative graphics and a layout that responds to users' real needs, the new site has been built …
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In this issue:
