06-01-2021
Collaboration to bring cultivated meat to Japan will help the country meet climate change and food security goals. Aleph Farms and Mitsubishi Corporation’s Food Industry Group have signed a Memorandum of Understanding to bring cultivated meat to the Japanese table. The former will provide its BioFarm manufacturing platform for …
05-01-2021
88% of Singaporeans avoided dining out during the COVID-19 pandemic, and 47% said they will dine out less following the pandemic. Data released by Adyen, the global payments platform, revealed that diners’ habits in Singapore have permanently shifted in favour of digital-driven solutions following the COVID-19 pandemic. From take-away …
05-01-2021
Aims to cater to the growing orders and diversify the company’s regional presence in India. UFlex, an Indian flexible packaging and polymer science company and manufacturer of aseptic liquid packaging, has announced its plans to double its aseptic plant’s production capacity from 3.5 billion to 7 billion packs per annum in Sanand, …
04-01-2021
The company projects Asia-Pacific to become the largest cobot market from 2021-2026. Collaborative robots, or cobots, remain the fastest growing segment of industrial automation, projected to grow during 2021-2026 at a CAGR of 45.45% in Asia-Pacific, according to Universal Robots (UR). The cobot manufacturer has further recorded the …
29-12-2020
New winter edition brings warmth to South Korean consumers. Daesang, a South Korean health food producer, has chosen SIG’s Heat&Go, the microwavable technology for aseptic carton packs, to launch the new Nucare Nutrition Drink winter edition. Nucare is a nutritional dairy supplement drink with roasted rice flavour, designed for …
29-12-2020
The India Government has created a COVID-19 ICU facility at Bombay Exhibition Centre, Mumbai, which is the venue planned for the trade fair. India is witnessing a rapid second wave of the COVID-19 infection cases, and the local government has issued a warning to reimpose the lockdown in Mumbai. This resulted in multiple venues being …
28-12-2020
India is one of the fastest growing markets globally for the food and beverage sector. With a young population that is increasingly well travelled and familiar with international cuisine, there has been a growing awareness and demand in the country for quality produce and food ingredients from around the world. In 2015, Catch of Norway Seafood, a …
28-12-2020
Research suggests European consumers are hungry – and willing to pay – for products made with responsibly-sourced cocoa. When it comes to cocoa and chocolate, sustainability is taking on increased importance, influencing consumers’ purchase decisions and their perceptions of the brands they buy. New research from Cargill …
23-12-2020
DolCas and Olene co-launch high-potency ginger root extract targeting gut health. DolCas Biotech has added to its portfolio of better-for-you botanicals a new ginger root extract, branded as Ginfort. The bioactive, formulated by Olene Life Sciences in India, carries an approved digestive support claim and rounds out DolCas’ portfolio of …
23-12-2020
Prinova has introduced a range of premixes for dairy replacement products, to help manufacturers respond to what it describes as a plant-based “revolution”. The shift towards plant-based diets has created new nutritional challenges. Although vegans generally obtain enough protein, Prinova pointed out it can be hard for them to consume …
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In this issue:
